Description
The Ice-O-Matic CIM1136HR Elevation Series™ Modular Cube Ice Maker is a powerful and efficient solution for producing large quantities of ice. Ideal for high-demand environments such as restaurants, hotels, and healthcare facilities, this cube ice maker ensures a consistent supply of half-size ice cubes. The CIM1136HR addresses the need for reliable and sanitary ice production in busy commercial settings.
Benefits: This modular cube ice machine offers high-volume ice production with built-in antimicrobial protection. It is designed for easy operation and maintenance, minimizing downtime and maximizing productivity.
The CIM1136HR balances efficiency and cost-effectiveness with user-friendly features. Its design simplifies cleaning and maintenance.
The Ice-O-Matic CIM1136HR offers reliable performance and ease of use, making it a valuable asset for any business requiring a consistent supply of sanitary ice. Contact us for purchasing information.
Features: The CIM1136HR features a remote condenser and a modular design for flexible installation. Its durable construction ensures long-lasting performance, while its advanced features simplify operation and integration.
This modular cube ice maker is built with robust components and designed for seamless integration into various settings. Its user-friendly interface and advanced controls ensure effortless operation.
The CIM1136HR combines durable construction with user-friendly features, offering a reliable and convenient ice-making solution. Contact us for purchasing information.
Performance: Addressing the challenges of consistent ice production in demanding environments, the CIM1136HR delivers reliable performance and minimizes downtime. Its robust design ensures consistent operation even under heavy use.
This modular cube ice maker provides dependable and consistent ice production, minimizing interruptions and ensuring a constant supply.
Why Ice-O-Matic CIM1136HR?
The Ice-O-Matic CIM1136HR is ideal for various industries, including food service, healthcare, and hospitality. Its high-volume production and sanitary features make it an essential asset for restaurants, hotels, hospitals, and other commercial settings.






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