Description
Southbend H4364D Ultimate Restaurant Range :
The Southbend H4364D Ultimate Restaurant Range is a 36″ gas/electric commercial kitchen range designed for durability and high performance. It features three star/sauté burners in the front and three non-clog burners in the back. Equipped with a hybrid electric oven, this range also includes a 22-1/2″ flue riser with a shelf. The stainless steel front, sides, and shelf are complemented by 6″ adjustable legs. With a total output of 198,000 BTUs, it is CSA and NSF certified.
Key Features:
- 36″ gas/electric configuration
- (3) star/sauté burners, (3) non-clog burners
- Hybrid electric standard oven with 1 rack
- Stainless steel front, sides, and shelf
- 198,000 BTU output, CSA, NSF certified
- Includes factory-installed regulator, standing pilot, and manual gas shut-off
- 1-year warranty with 24/7 parts and labor
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