Description
The Spaceman USA 6210-C Basic Single Flavor, Low Capacity Counter-Top Soft Serve Machine produces up to (120) 4 oz. servings of dessert per hour. A digital control system maintains excellent product consistency, hopper temperature, and control, while a refrigerated hopper and standby feature keeps product fresh. It’s also approved for dairy or non-dairy products.
Spaceman soft serve freezers have patented technology to prepare and freeze product faster and more efficiently than any competitor. Spaceman’s revolutionary v2 beater and air system has reduced wearable parts by over 25% while improving product quality and overrun control. The v2 beater and blade system scrape the cylinder walls better to ensure less ice build up, creating smoother, creamier product. All the while, the v2 beater helix created a vacuum, pulling product through the air tube with precision product to air ratio. The v2 beater and air tube system has been tested to hold overrun for a longer period of time than other gravity fed systems.
Digital control system
Refrigerated hopper
Temperature display
Standby Mode
Auto Closing Dispensing Valve
Dispensing Speed Control
Low Mix Indicator Light and Alarm
Defrost and Quick Freeze
Low temperature and motor overload cutouts protect cylinder from over-freezing
High pressure switch prevents compressor overheat
Thermal overload protects from motor overheat
Produces up to (120) 4 oz. servings per hour
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