Description
The Winholt STCT-HD3036 enclosed work table is designed for use in commercial foodservice environments requiring durable, easy-to-maintain stainless steel surfaces. Built with all-welded 16-gauge stainless steel and NSF certification, this model provides a sturdy, corrosion-resistant workspace. Its two sliding doors offer secure access, making it suitable for steady daily use in back-of-house or prep areas, where hygiene and functionality are paramount.
Top Winholt STCT-HD3036 Features
The Winholt STCT-HD3036 work table features adjustable bullet feet for leveling on uneven floors, integrated with smooth sliding doors for quick access. Crafted from all-welded 16ga stainless steel, it ensures long-term durability and sanitation compliance. Its compact 36-inch width supports efficient organization, and NSF approval guarantees suitability for commercial kitchens. The design facilitates routine cleaning and maintenance, ideal for moderate-demand foodservice operations.
- Adjustable bullet feet provide stable leveling on uneven flooring
- All-welded 16-gauge stainless steel construction for durability
- Smooth sliding doors simplify access and cleaning
- NSF-rated for compliance with sanitation standards
- Fits in compact commercial spaces with easy maintenance
Suitable for medium-volume food preparation tasks in institutional kitchens or restaurants.
What is a commercial work table?
A commercial work table is a stainless steel surface used in foodservice operations for food prep, organization, or storage. The Winholt STCT-HD3036 model incorporates an enclosed design with sliding doors, making it ideal for maintaining sanitation and organized workflows in small to medium-sized kitchens. Designed with NSF approval, it supports HACCP compliance and is used in settings like back-of-house prep stations or catering lines to facilitate reliable, manual food handling.
Top foodservice work tables for small to mid-size kitchens
Constructed with all-welded stainless steel and designed for steady daily use, this work table provides a durable, sanitary surface for manual food prep, supporting moderate workloads. Its compact footprint suits small commercial kitchens and regional foodservice stations, offering efficient functionality and easy maintenance for consistent daily workflows.
- Mid-range output suitable for small institutional or cafeteria kitchens
- Designed for steady manual food processing needs in back-of-house settings
- Optimized for compact spaces with NSF certification for sanitation
- Supports daily hygiene and maintenance routines effectively
- Provides a reliable platform for medium-scale food preparation tasks
Winholt STCT-HD3036 Technical Specs
The Winholt STCT-HD3036 work table operates as a commercially certified stainless steel surface, with dimensions of 36 inches in width, 30 inches in depth, and a height of 34 inches. It weighs approximately 85 pounds and features all-welded 16-gauge stainless steel construction, approved by NSF for sanitation. The unit includes two sliding doors for enclosed storage and bullet feet adjustable to 1-3/8 inches for leveling on uneven floors. Designed for moderate-use environments, it supports routine cleaning and maintenance with no electrical requirements, fitting seamlessly into back-of-house kitchens or prep stations for efficient workflow. This NSF-rated work table contributes to HACCP-compliant operations, ensuring a durable, easy-to-clean surface for daily food prep tasks.
- Dimensions: 36″ W x 30″ D x 34″ H; 85 lbs
- Constructed from all-welded 16ga stainless steel
- NSF certified for commercial foodservice sanitation
- Includes two sliding doors for enclosed access
- Bullet feet adjustable to 1-3/8″ for stability
- Designed for moderate daily food prep workflows
- No electrical components required
- Supports HACCP compliance and sanitation standards
Why Choose Winholt STCT-HD3036?
The Winholt STCT-HD3036 work table features a robust, all-welded stainless steel design with NSF certification, enhancing sanitation and durability in foodservice settings. Its enclosed storage and sliding doors improve workflow efficiency while maintaining hygiene standards. The adjustable bullet feet simplify installation on uneven floors, providing stability for manual food handling in small to medium kitchens.
- Compact footprint supports small commercial kitchen layouts
- All-welded stainless steel ensures corrosion resistance
- NSF-approved for strict sanitation compliance
- Enclosed storage with sliding doors for sanitation preservation
- Adjustable bullet feet facilitate secure leveling
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