Description
This full-size (1/1) steam pan is built from 23 gauge stainless steel, offering long-lasting durability for commercial kitchens. The anti-jam feature makes stacking and separating pans quick and easy, reducing prep time and increasing efficiency. Its 4-inch depth is ideal for holding medium-sized portions of entrees, sides, or baked dishes.
Perfect for restaurants, buffet lines, and catering operations, this pan is durable, rust-resistant, and easy to maintain. Reinforced edges help resist warping under heavy loads or frequent heating. A smart choice for any professional kitchen.
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