Description
The Winholt DPTS-3636 Work Table is a professional-grade stainless steel-based work surface designed for commercial foodservice environments. Measuring 36 inches in width, 36 inches in depth, and 34 inches in height, this durable work table features a 5/8-inch thick poly top combined with a robust 16/304 stainless steel top frame for enhanced resilience. Its fixed 18-gauge stainless steel undershelf provides added storage and workspace organization, while the stainless steel legs ensure structural stability. Suitable for food prep stations, dish staging, and heavy-duty kitchen tasks, this unit offers a seamless combination of materials engineering and ergonomic design to meet demanding operational needs without compromising sanitation or ease of maintenance.
Winholt DPTS-3636 Features
The Winholt DPTS-3636 work table caters to commercial kitchens requiring a sturdy prep platform with integrated storage. Its 5/8-inch poly top supports heavy equipment and frequent use, while the 16/304 stainless steel top frame improves corrosion resistance. The fixed undershelf enhances workflow efficiency and allows for organized storage of utensils or ingredients. Designed for quick cleanup, the stainless steel construction ensures long-term durability and ease of maintenance, suitable for high-traffic restaurant kitchens, catering prep areas, and institutional foodservice operations.
- Functionality: Supports heavy-duty food prep and equipment placement
- Durability Traits: Constructed from corrosion-resistant 16/304 stainless steel
- Ease-of-Use: Smooth stainless steel surface simplifies cleaning routines
- Use Case Compatibility: Sized for efficient workflow in moderate-volume kitchens
- Workflow Integration: Fixed undershelf optimizes storage and accessibility
Ideal for assembling ingredients, staging dishes, and supporting prep operations in commercial kitchens.
Winholt DPTS-3636 Technical Specs
The Winholt DPTS-3636 work table features a stainless steel base with a 0.625-inch thick top, combining a 5/8-inch poly surface with a 16/304 stainless steel top frame. Its dimensions are 36 inches wide, 36 inches deep, and 34 inches high, with a weight of 82 pounds for robust stability. The unit is NSF-certified, ensuring compliance with food safety standards, and designed for quick assembly without complex tools. It operates in a clean environment; the stainless steel surfaces are resistant to corrosion, staining, and easy to sanitize, ideal for high-traffic food prep areas. The open base includes a fixed undershelf constructed from 16/304 stainless steel, supporting storage needs while maintaining a hygienic profile. The work table’s construction accommodates a variety of kitchen workflows, including food assembly, utensil organization, and equipment staging, with dimensions suited for compact spaces and ergonomic operation.
- Dimensions: 36″ W x 36″ D x 34″ H to fit standard kitchen prep areas
- Weight: 82 lbs for sturdy, stable placement
- Material: 5/8″ poly top with 16/304 stainless steel frame and legs
- Construction: Open stainless steel base with fixed undershelf
- Certification: NSF-certified for sanitation and compliance
- Assembly: Tool-free setup, ready for immediate use
What is a commercial work table
A commercial work table is a heavy-duty surface specifically engineered for foodservice environments, providing a sturdy, easy-to-clean platform for prep, assembly, and staging tasks. The Winholt DPTS-3636 is an NSF-certified stainless steel work table with a 5/8-inch poly top reinforced by a 16/304 stainless steel top frame, suited for moderate-volume kitchens such as restaurants, cafeterias, and catering facilities. Installed in food prep areas, it supports heavy equipment, ingredients, and frequent sanitation requirements, making it ideal for continuous use in commercial kitchens and institutional foodservice applications.
Top Poly Top Work Tables for Foodservice Settings
Constructed with durable stainless steel and a robust poly top, the Winholt DPTS-3636 work table supports moderate workload food prep in commercial kitchens. Its NSF certification ensures food safety, while its compact footprint enhances workflow in tight spaces. Designed for operation in busy foodservice environments, it offers dependable performance and easy maintenance, suitable for culinary operations requiring a reliable, hygienic, and versatile prep station.
- Operation Type — Suitable for moderate-volume kitchen prep tasks
- Kitchen Type — Fits compact commercial food facilities
- Foodservice Category — Ideal for restaurant, cafeteria, or catering prep
- Workload Qualification — Supports daily heavy-duty use and ingredient staging
- Use Case — Efficiently supports food assembly, ingredient prep, and equipment staging
Why Choose Winholt DPTS-3636
Winholt DPTS-3636 distinguishes itself through its combination of stainless steel durability, precise dimensions, and versatile poly top surface. Its open base with fixed undershelf maximizes storage while maintaining hygienic standards, making it superior in ease of sanitation and longevity compared to similar models. Engineered for efficient workflow, it enhances operational productivity in busy food establishments without sacrificing durability or ease of maintenance.
- Self-contained design optimizes space in commercial kitchens
- Corrosion-resistant materials ensure longevity in high-moisture environments
- Compact footprint fits seamlessly in tight prep areas
- Heavy-duty construction supports frequent use and equipment placement
- Rapid assembly minimizes downtime during setup
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