Description
The AMPTO GOURMET 5T Master Pro is a compact, high-performance commercial convection combi oven designed for professional kitchens that require versatility, precision, and consistent results in a space-saving footprint. Built to accommodate 5 GN 1/1 trays, this oven combines powerful convection airflow with intelligent steam and humidity control to support baking, roasting, steaming, mixed cooking, and advanced culinary techniques. Featuring the advanced BakeAIR multi-fan system, touchscreen controls, and programmable cooking modes, the GOURMET 5T Master Pro is ideal for restaurants, cafés, hotels, catering operations, and culinary labs seeking professional performance with maximum flexibility.
Key Features
5-tray commercial convection combi oven (GN 1/1)
Advanced BakeAIR multi-fan system for uniform heat distribution
Touchscreen digital control panel with programmable recipes
Steam control in percentage using BakeSTEAM technology
Automatic dry/steam balance control inside the cooking chamber
Nine cooking modes including convection, steam, mixed, vacuum, and pasteurization
Five fan speeds with semi-static cooking capability
Multi-timer function for multiple and mixed cooking loads
Double low-emissive glass door with high-performance thermal insulation
Rounded stainless-steel cooking chamber for easy cleaning
LED chamber lighting with cleaning status indicator
USB port for recipe storage and HACCP data export
Automatic preheating, delayed start, and cooling programs
Fan inversion, speed control, and motor brake
Openable inner glass for simplified maintenance
CE and ETL certified
Optional hood for ventless operation, stacking kits, stands, Wi-Fi/Ethernet connectivity (BakeNET), and automatic washing system
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