Description
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The Migali C-CB52-60-HC chef base, featuring a single section with two drawers, is designed for robust commercial use. Constructed with stainless steel for both its exterior and interior, along with a heavy-duty top, this unit ensures durability. Its 6-inch casters facilitate easy movement within the kitchen, with brakes providing stability when required.
The chef base’s self-contained refrigeration system, conveniently side-mounted, allows quick access for maintenance. Operating on R290 hydrocarbon refrigerant, it maintains temperatures between 33 and 41 degrees Fahrenheit to effectively preserve product freshness. The forced-air refrigeration system ensures uniform temperature distribution across the 18 sixth-size food pans, enhancing kitchen workflow for the staff.
Product Details
10.4-cu.-ft. interior capacity
Accommodates 18 sixth-size food pans
Heavy-duty top holds a maximum of 717 lbs.
Single-section cabinet holds products at a single temperature
Equipped with 2 drawers with recessed handles
6-in. casters are preinstalled for mobility
All stainless steel interior and exterior is sturdy and sleek
Compex® drawer slides are self-closing for energy efficiency
Digital temperature controller and display maintains temperatures and is easy to read
Refrigeration System
Temperature range: 33-41 degrees F
Side-mounted, self-contained compressor
Uses forced air to cool
Uses CFC-free R290 refrigerant
Dimensions & Utilities
Interior: 40 in. W x 25.6 in. D x 16.7 in. H
Overall: 60.5 in. W x 32 in. D x 26.6 in. H
2.3 amps, 16 HP
115 V/60 Hz /1 ph, NEMA 5-15P plug






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