Description
Make the most of your space with the Vulcan VC55GD convection oven! The double deck convection oven is powered by natural gas and features solid state temperature controls from +150°F to +500°F. The 60 minute timer has an audible alarm that can be heard over loud kitchens. Built to last in a busy commercial kitchen, the oven features a stainless steel front, sides and top. Non-sag insulation applied to top, rear, sides, bottom and door to retain heat and increase efficiency. The independently operated stainless steel doors with double pane windows are removable for easy cleaning and dishwasher safe. This double stack oven’s porcelain enamel interiors have five nickel-plated grab and go oven racks per deck with eleven rack positions each. An oven cool switch allows for rapid cool down. The Vulcan VC55GD is furnished with a 1/2 HP two speed fan. Its moisture vent helps remove moisture caused by frozen foods from the cooking chamber. NSF, Energy Star & CSA certified. This item is Energy Star® rated and may qualify for energy savings rebates – contact your product consultant for details.
Weight: 572 lbs.
Width: 40-1/8″
Depth: 37″
Height: 68-5/8″ on 8″H legs with casters
Interior Width: 29″
Interior Depth: 22-1/8″
Interior Height: 20″
Gas: Natural
(5) nickel plated grab and go oven racks with eleven rack positions per oven
NSF, Energy Star & CSA certified
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