Description
The Winholt AL-1812B Pan Rack Mobile Full Height is a commercial-grade storage solution designed for efficient organization and transport in professional foodservice environments. Crafted by Winholt Equipment, this pan rack features all-welded aluminum construction, providing a lightweight yet durable framework suitable for busy kitchens, catering services, and bakery facilities. Its full-height design accommodates up to twelve 18″ platters on open sides, making it ideal for stacking and quick retrieval in high-demand workflows. The model’s 69.75″ height, 26″ width, and 21″ depth optimize storage capacity while maintaining maneuverability, supported by four polyurethane swivel stem casters for easy mobility across various flooring surfaces. This rack’s design ensures stability, ease of cleaning, and robust performance for commercial applications requiring frequent transport and organization of sheet pans or trays.
Top Winholt AL-1812B Features
Designed for professional kitchen operations, the Winholt AL-1812B Pan Rack’s open-side configuration facilitates rapid access to stored platters, optimizing workflow. Constructed from high-quality aluminum, this rack guarantees longevity and corrosion resistance. Its four polyurethane swivel casters enable smooth mobility, while the fully welded frame ensures structural stability under consistent use. The open top and end loading design streamline handling procedures, reducing downtime during re-stocking or repositioning. Suitable for bakery, catering, and food production settings, it supports high-volume platter management with straightforward maintenance and cleanup.
- Capacity: Stores up to twelve 18″ platters efficiently
- Construction: All-welded aluminum for durability and corrosion resistance
- Mobility: Four 5″ polyurethane swivel casters for smooth movement
- Design: Full-height open sides for quick access and high turnover
- Size/Dimensions: 69.75″ H x 26″ W x 21″ D optimized for space-saving storage
This mobile pan rack is suitable for high-turnover kitchens requiring quick, organized platter handling in foodservice facilities.
Winholt AL-1812B Technical Specs
The Winholt AL-1812B Pan Rack features a 69.75-inch overall height with aluminum construction, ensuring lightweight durability for frequent repositioning in busy environments. Its open top and sides enhance airflow and cleaning access, while the end-loading design simplifies loading and retrieval of multiple platters. The four polyurethane swivel stem casters provide a combined weight capacity supporting regular use, with a shipping weight of approximately 25 lbs. The unit’s dimensions—26 inches wide and 21 inches deep—maximize storage without occupying excessive space. Designed for commercial kitchens, it withstands operating conditions with ease, and its corrosion-resistant material maintains sanitation standards with minimal maintenance. The rack is assembled and welded for sturdy performance, with NSF approval for commercial foodservice compliance.
- Electrical Requirements: Not applicable
- Construction & Finish: Aluminum, corrosion-resistant
- Dimensions: 26″ W x 21″ D x 69.75″ H
- Weight: 25 lbs (product), shipped assembled
- Mobility: Four polyurethane swivel stem casters, 5″ diameter
- Capacity: Up to 12 eighteen-inch platters
- Placement: Suitable for food prep areas, catering, bakery storage
- Setup: Requires minimal assembly, ready for immediate use
- Cleaning: All-welded aluminum surfaces facilitate quick sanitation
- Usage: Compatible with open tray and platter handling workflows
- Environmental: Designed for moderate to high-volume service operations
What is a commercial pan rack?
A commercial pan rack is a specialized storage and transport unit designed for holding various foodservice pans, trays, or platters in professional kitchens, bakeries, and catering facilities. The Winholt AL-1812B Pan Rack is a full-height, mobile rack built from durable aluminum, optimized for efficiently storing and organizing multiple 18″ platters. Installed in high-volume food prep stations, it enables quick access and movement of large quantities of trays, supporting fast-paced workflows in restaurant environments and catering operations. Its open-sided design and sturdy construction make it ideal for maintaining organization and sanitation within commercial settings, especially when handling multiple dishes simultaneously for restaurant-ready service or large-scale food production.
Top commercial pan racks for high-output foodservice settings
Built with high-quality aluminum and designed for durability, the Winholt AL-1812B offers reliable mobility and efficient storage for large platter quantities, making it ideal for catering, bakery, and restaurant kitchens requiring rapid platter turnover. Its robust design supports medium workload environments focused on organization and accessibility within food prep workflows.
- Operational environments — suitable for moderate throughput kitchens
- Kitchens — ideal for compact commercial spaces
- Foodservice category — catering, bakery, fine dining prep areas
- Workload — supports consistent, medium-volume platter handling
- Use case — enhances workflow speed in high-demand food prep stations
Why Choose Winholt AL-1812B
The Winholt AL-1812B Pan Rack stands out for its all-welded aluminum construction, providing a lightweight yet sturdy design that withstands demanding commercial environments. Its full-height, open-side framework enhances accessibility and efficiency, while four polyurethane swivel casters facilitate effortless maneuvering within busy kitchens. This model’s capacity and durability optimize platter management, making it more reliable and versatile than many standard racks, supporting high-volume, fast-paced foodservice operations with ease.
- Self-contained design for easy mobility without external supports
- Built with all-welded aluminum for longevity and corrosion resistance
- Supports up to twelve 18″ platters for high-volume storage needs
- Four polyurethane casters for smooth, controlled movement
- Optimized full-height open sides facilitate rapid access and workflow efficiency
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