Description
The Winholt WS3T2020RD24-14DP-14GA Sink three compartment is a commercial-grade kitchen component designed for efficient dishwashing and food prep in institutional, restaurant, and catering environments. Constructed from 14/304 stainless steel, it features a durable 14-gauge stainless steel top that supports rigorous daily workflows. The unit includes a right-hand 24″ drainboard, facilitating streamlined drying and utensil organization, while stainless steel legs with adjustable feet ensure stability on uneven floors. Its dimensions—20″ front-to-back, 20″ wide, and 14″ deep with a backsplash—are optimized for compact commercial spaces, supporting HACCP-compliant operations and easy maintenance for high sanitation standards.
Winholt WS3T2020RD24-14DP-14GA Features
The Winholt three-compartment sink enhances workflow in commercial kitchens by integrating precise compartment dimensions and NSF certification, ensuring sanitation compliance. It supports steady daily use, with a robust 14-gauge stainless steel top and stainless steel legs with adjustable feet for stability. The drainboard improves dish handling efficiency, while the stainless steel construction enables easy cleaning and long-term durability, suitable for moderate-throughput foodservice tasks.
- 15-year corrosion-resistant stainless steel top construction
- Floor-standing unit with adjustable stainless legs
- Includes right-hand 24″ drainboard for workflow efficiency
- Supports HACCP compliance with NSF-rated stainless steel
- Optimized for daily dishwashing with easy-to-clean surfaces
Ideal for medium-use commercial kitchens requiring dependable, NSF-listed sinks for manual warewashing and food prep tasks.
What is a commercial sink?
A commercial sink is a specialized foodservice fixture designed for efficient cleaning and sanitation in restaurant, catering, and institutional kitchens. The Winholt WS3T2020RD24-14DP-14GA is a three-compartment sink featuring a 14-gauge stainless steel top with dimensions suited for limited spaces, equipped with NSF certification ensuring compliance with sanitation standards. It supports steady daily workflows in kitchens that require manual dishwashing, providing durability and ease of cleaning, making it suitable for moderate-traffic foodservice environments such as small restaurants and catering stations.
Top commercial sinks for foodservice kitchens
The Winholt WS3T2020RD24-14DP-14GA offers a sturdy stainless steel build, supporting reliable manual dishwashing and food prep. Its moderate size is ideal for small to mid-scale kitchens handling recurring dishwashing tasks and daily sanitation routines, with operation optimized for consistent daily demand and steady throughput.
- Manual dishwashing — suitable for small prep kitchens
- Compact footprint — ideal for space-limited commercial settings
- Commercial food prep equipment — supports HACCP protocols
- Steady throughput capacity — designed for up to 200 dishes daily
- Dishwashing and utensil rinsing — supports routine sanitation workflows
Winholt WS3T2020RD24-14DP-14GA Technical Specs
The Winholt WS3T2020RD24-14DP-14GA features a stainless steel top in a 300 series grade, with a height of 34 inches, width of 90.5 inches, and depth of 25.5 inches. The units are NSF-rated for food safety compliance and weigh approximately 200 lbs. The sink incorporates three compartments measuring 20 inches front-to-back and side-to-side, with a 14-inch depth rim to drain. Its construction includes stainless steel legs with adjustable feet, supporting steady installation on uneven surfaces. The NSF certification ensures adherence to sanitation standards, while the unit’s design supports HACCP compliance.
- Overall dimensions: 90.5″ W x 25.5″ D x 34″ H
- Compartment dimensions: 20″ front-to-back, 20″ wide, 14″ deep
- Material: 14-gauge 300 series stainless steel
- Weight: 200 lbs; NSF-listed
- Base: Stainless steel legs with adjustable feet
- Drainboard: Right-hand 24″ drainboard included
- Operating range: Designed for steady use in commercial kitchens
- Certifications: NSF for sanitation and hygiene standards
- Construction: Seamless stainless steel for durability and easy cleaning
- Requires stable floor support and proper drainage infrastructure
- Support space for auxiliary plumbing and drain connections
- Compatible with HACCP-compliant cleaning protocols
- Installation clearance must allow access for maintenance
- Supporting cULus or UL electrical connections not necessary
Why Choose Winholt WS3T2020RD24-14DP-14GA?
The Winholt model stands out for its NSF certification, durable 14-gauge stainless steel construction, and a compact yet functional design suitable for busy kitchens. Its integrated right-hand drainboard enhances workflow efficiency during manual dishwashing. The unit’s stainless steel legs with adjustable feet ensure stability on uneven floors, and its straightforward maintenance supports high sanitation standards, making it ideal for restaurant or catering operations that prioritize reliability and hygiene.
- Self-contained design with NSF-approved materials
- Compact footprint supports small commercial kitchen layouts
- Adjustable legs enhance stability on varied surfaces
- Efficient drainboard placement improves workflow
- Stainless steel surface simplifies cleaning and sanitation
Reviews
There are no reviews yet.